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Forums 17 Day Diet Recipes Egg Salad Sandwich - Cycle 1

Egg Salad Sandwich - Cycle 1

Subscribe to Egg Salad Sandwich - Cycle 1 17 posts, 15 voices




 

39569_10150304914985788_817680787_15530293_670192_n_medium Sweetnessjb 79 posts

Take 2 hard boiled eggs and mix in with a bit of salt and pepper and just a bit of mayo.. You can buy Hellmans Olive oil Mayo..

Mix everything together and pack into 2 large lettuce leaves. There ya go.. Guilt free egg salad sandwiches..

 
Photo_00011_medium w0lflady 6 posts

OH my goodness that does sound good.  so I should look for Hellmans Olive Oil Mayo?  If I can’t find that here would Hellmans light mayo do?

 
Icon_missing_medium mamabosa 60 posts

You could also use fat free or light miracle whip (15 or 25 cal/2tbsp, minimal sugar).  Technically we’re not supposed to have mayo or light mayo until cycle 3, but miracle whip is considered a salad dressing.  But, I made tuna and egg salad with light miracle whip and it was great.

 
Photo_00011_medium w0lflady 6 posts

Thank you Mamabosa for you feed back.  I went out today to buy the olive oil mayo.  I didn’t realize that I couldn’t have it (or should not have it) until the 3rd cycle :( bummer.  I had some today in tuna with onions and celery.  I added a tablspoon to a can of tune but my daughter ate half the can so I didn’t eat a lot to say I ate a lot.  I hope I didn’t mess my losing pounds. 

 

 
Lacey_1_medium smilinpixie 321 posts

I picked up some light mayo, it had less carbs than the miricle whip did. I didn’t see a light miracle whip. I’ve only used it once….

 
Img_1446_medium gr8cat 3 posts

Has anyone tried with plain greek yogurt?

 
Icon_missing_medium stainglasser 2 posts

I would like to know if anyone can find live active cottage cheese. I bought Breakstone Cottage Cheese but it does not say live active. Don’t want to stop what progress I’ve gotten so far

 
Butterfly_medium Suntan38 33 posts

Just wanted to say that were not supposed to be using any mayo of any kind on cycle 1.  I don’t want anybody hindering their diet.  This cycle is where were going to loose the most weight, so you want to follow it as close as you can.  You can use greek yogurt…I don’t know what it would taste like.  I used it as sour cream on my taco salad.  Our salad dressing for our salads is supposed to be oil type dressings.  Hope this helps…hang in there!!!

 
565_medium BellaBearGirl 295 posts

This sounds so good right now. Egg salad — comfort food. Lettuce — crunch.

 
Icon_missing_medium babsie0709 26 posts

yes i bought the live active today it comes in the small containers.. where there are 4 of them together attached

 
5 Larlie 208 posts

Wow! thanks for this tip. I never thought of doing this. Great suggestion. Will try it for lunch today.

 
5 Larlie 208 posts

Stainglasser: I have tried the Breakstone LACC. It is great and I put fruit in it for my early morning snack! It comes in a 4-pack in the 4 oz. size, which is recommended in the book. Ask your grocer to get it. Try Safeway or Food Lion. Tell them it’s for this diet. They will realize others will be looking for it and begin to stock it. Good luck. I think you will enjoy it.

 
Icon_missing_medium verostacci 1 post

I just started the 17dd, the workbook says we can have fat free mayoniase, hope this helps anyone, good luck all.

 
2011_medium jenlikesramen 5 posts

You ought to try walden farms dressings as well. 0 calories! 0 carbs! 0 sugar! mostly natural ingredients! some flavors are better than others, but i’ll be darned if their caeser wasn’t nearly identical to the full-fat kind! i get mine at sprout’s market.

 
Img00229_medium Carmex4theSoul 7 posts

I posted a flax meal bread recipe that is Cycle 1 approved. It’s great with egg salad, and tuna salad. The bread is really dense so it doesn’t take much. Makes a batch of salad go further. I’m going to have to try it with the extra lettuce crunch.

 
Fairy_queen_medium froggieblue01 6 posts

Just checked the Workbook and mayo is allowed but not until cycle 3-4.

Also I can’t find any where that is lists Flax seed meal as an approved food item, where did you find the information?

 
Photo0279_medium mamafish 1 post

Mayo is just emulsified oil, plus egg and a little vinegar or lemon juice.  I would substitute it for one of the tablespoons of allowed friendly fats, if it was made from either olive or flax seed oil.





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